Ina Paarman’s Chilli & Garlic Seasoning 190g

Ina Paarman’s Chilli & Garlic Seasoning 190g

SERVING SUGGESTION:

Poultry, Seafood and Meat!

lemon chicken: marinade 6-8 chicken portions in 1/4 cup each of lemon juice and olive oil and add 1-2tsp chilli & garlic seasoning. braai or ovenbake. outstanding on prawns and calamari. add spice to potjiekos, mince dishes and stir-fries.

Salsas & Vegetables!

very good mashed with avocado when making guacamole. delicious added to fresh tomato salsa and Mexican rice & bean dishes. excellent on ratatouille. delicious sprinkled over chips.

Cheese & Eggs!

excellent over scrambled eggs if you like the bite. very good on a cheese sandwich.

INGREDIENTS:

Sea Salt, Garlic (14 %), Jalapeno Chilli (9 %), Maize Crumbs, Onion, Spices, Lemon, Herbs, Fibre, Flavouring.

ALLERGENS:

wheat. gluten. this product has been made in a factory that uses tree nuts.